17th October, 2026 Take advantage of a new job in a new and exciting location where you’ll enjoy the benefits a regional role provides. This role will suit someone who doesn’t shy away from a challenge and who’s excit…
17th October, 2026 Take advantage of a new job in a new and exciting location where you’ll enjoy the benefits a regional role provides. This role will suit someone who doesn’t shy away from a challenge and who’s excit…
Summary: The Sous Chef is responsible for overseeing the cooking, production, and presentation of food in the kitchen. They work with the head chef to manage the kitchen staff, orders supplies and food items, and moni…
13th October, 2026 ** ALL applicants must have full and unrestricted working rights within Australia or New Zealand. ** Need a change? Remember life is like a camera, if don't have the right focus, delete, reposition …
12th October, 2026 Chef – Fine Dining Location: Sydney CBD, NSW Employment Type: Full-time Visa Sponsorship: Available for the right candidate About the Opportunity We are seeking a talented and passionate Chef to joi…
13th October, 2026 Senior Sous Chef – RAFI North Sydney Applejack Hospitality is searching for an exceptional Senior Sous Chef to join the award-winning kitchen at RAFI North Sydney. Ready to take the next step in you…
13th October, 2026 ** ALL applicants must have full and unrestricted working rights within Australia or New Zealand. ** Need a change? Remember life is like a camera, if don't have the right focus, delete, reposition …
12th October, 2026 Junior Sous Chef - The Botanist, Kirribilli We are on the look out for a passionate Junior Sous Chef to grow their career with one of Sydney’s leading hospitality groups. Applejack Hospitality is a …
11th October, 2026 ** ALL applicants must have full and unrestricted working rights within Australia or New Zealand. ** Need a change? Remember life is like a camera, if don't have the right focus, delete, reposition …
Summary: The Sous Chef is responsible for overseeing the cooking, production, and presentation of food in the kitchen. They work with the head chef to manage the kitchen staff, orders supplies and food items, and moni…
11th October, 2026 ** ALL applicants must have full and unrestricted working rights within Australia or New Zealand. ** Need a change? Remember life is like a camera, if don't have the right focus, delete, reposition …
The Office Hotel is a busy venue with great energy, and our kitchen is at the heart of it. We’re looking for a talented, motivated Junior Sous Chef to join the team, working closely with our Head Chef to keep the kitc…
Better begins here Crown Resorts is a great place to visit and it’s an even better place to work, a place where you can play your part in creating fun, memorable, world-class experiences for our guests and our people.…
Better begins here Crown Resorts is a great place to visit and it’s an even better place to work, a place where you can play your part in creating fun, memorable, world-class experiences for our guests and our people.…
About Osborn House: Osborn House is a luxury 5-star boutique hotel nestled in Bundanoon, offering guests a unique and high-end experience. Our culinary offerings are diverse, featuring a refined bistro-style restauran…
About the job Sous Chef Full-Time| Willoughby, NSW Hyecorp is a leading Australian property development company with over 25 years of experience in designing, building, and managing award-winning residential and mixed…
Harbour Rocks Hotel Sydney is an Accor Hotel – MGallery Hotel Collection Harbour Rocks Hotel, a beautiful yet intimate 59-room 5 star boutique heritage listed hotel, steeped in the history of the famous historical Roc…
Company Description The Sydney First Class Lounge managed by Accor is a benchmark of Australian Luxury travel. Reserved exclusively for Qantas first class passengers and top-tier frequent flyers. Since it’s opening in…
Babylon Sydney is looking for an experienced Sous Chef to join our busy kitchen team. We’re all about high-volume contemporary Middle Eastern-inspired cuisine with an Australian influence, and we’re looking for a hand…
Description POSITION SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitc…
Company Description Work Your Way to Pullman Sydney Hyde Park! Our 241 room, Premium Hotel is located next to the beautiful Hyde Park and on the doorstep of some of Sydney's most vibrant restaurants, bars, shopping an…
28th September, 2026 Olympus Dining is our 200-seat Greek restaurant at Wunderlich Lane, Surry Hills. The menu is built around wood-fire cooking, with whole fish over charcoal, lamb shoulder and traditional mezedes. S…
BOH Opening Team (Multiple Roles) – Aqua Senior Sous Chef · Sous Chef · Junior Sous Chef · Chefs de Partie | Full-time | Aqua, Milsons Point | Reopening November 2026 FOUR REASONS TO APPLY RIGHT NOW 1. You are paid fr…
"At Opal HealthCare, we know that companies don’t succeed, people do." Our purpose is to bring joy to those we care for and our values of Compassion, Accountability, Respect and Excellence reflect that CARE is at the …